Handcrafted in Hampton, Tennessee
Small-batch ice cream, made fresh daily at Gap Creek Road — from classic vanilla to seasonal flavors you won't find anywhere else in the valley.
The Menu
Rotating selections made in-house every morning. Some flavors stay; some disappear — but the good ones always come back.
Real Madagascar vanilla, slow-churned to a velvety finish. The one that started it all.
72% cacao, no shortcuts. Deep, intense, and impossibly smooth.
Local berries, a touch of honey. Bright, natural, and unlike anything from a carton.
Fresh mint infusion with hand-chopped chocolate. Crisp and refreshing.
Buttery caramel ribbons with a whisper of sea salt. Sweet, then sharp, then gone.
Double-shot espresso folded into cream base. For those who need a reason to stay.
Flavors rotate weekly. Call ahead to check what's fresh: (828) 260-1412
Our Story
Mimi's Scoops started with a simple idea: make ice cream the way your grandmother would have — real ingredients, patient churns, and no artificial anything.
We're on Gap Creek Road because that's where we found space to do it right. No corporate playbook, no shortcuts. Just a freezer, a batch tank, and a stubborn belief that Hampton deserves something better than the same old tubs from the store.
Every flavor is mixed here, tested here, and scooped here. If it's not something we'd serve our own family, it doesn't make it onto the board.
Find Us
We're easy to find and easier to like. Walk in — no appointment needed.
Mon – Fri: 11:00 AM – 8:00 PM
Sat – Sun: 10:00 AM – 9:00 PM
Get in Touch
Got a question, a flavor suggestion, or want to plan something big? Drop us a line and we'll get back to you as soon as we finish the current batch.
Thanks for reaching out. We'll get back to you within a day — probably sooner.